Goikoa Snacking Chorizo 2 x 75 g

150 g (2 x 75 g) | Protective Atmosphere

Description: Spain’s most well-known and popular sausage is full of flavour, rusty red in colour and aromatic with pimentón (Spanish paprika) and garlic. This chorizo is also made traditionally: slow curing from cold to warmer curing temperatures, and without fermentation.

Features:

• Traditionally cured, no fermentation
• GMO-free, gluten-free, no artificial colours
• Only best parts of the pig used (partes nobles)
• Highest meat/fat ratio to achieve the best quality (certified “EXTRA”)
• Certified by the Spanish Chorizo Consortium

Ingredients: Pork, paprika, salt, garlic, sodium ascorbate, sodium nitrite, potassium nitrate. Edible casing.

Storage: Keep in a cool, dry place.