Etnic Extra Virgin Olive Oil with Natural Flavours from Five Countries
5 x 50 mL | Box
Description: Extra virgin olive oil made from olives collected from registered organic olive trees of the Manzanilla Cacereña variety, with natural flavours from five countries. First cold press.
Features: On the quest for the perfect fusion, we discover a unique gastronomic experience. This box combines the purest and most delicate extra virgin olive oil with the taste sensations that define the rich culinary traditions of the world. An explosion of the senses, a spark of life. The journey will take you to India, Morocco, Mexico, Italy and the USA.
India: Extra virgin olive oil, curry, turmeric, black pepper, coriander, nutmeg, ginger, cardamom, clove, cinnamon, cayenne, anis, salt, onion, tomato, red pepper, parsley.
Morocco: Extra virgin olive oil, salt, garlic, onion, paprika, red pepper, turmeric, caraway, ginger, cumin, coriander, cayenne, peppermint.
Mexico: Extra virgin olive oil, cumin, onion, sweet paprika, chili, garlic, black pepper, turmeric, cayenne, ginger, oregano, salt, potato starch, bean flour, red pepper.
Italy: Extra virgin olive oil, onion, garlic, tomato, basil, oregano, “choricero” sweet red pepper, salt, black pepper, thyme, nutmeg.
USA: Extra virgin olive oil, salt, paprika, oregano, sage, black pepper, clove.
Storage: Keep in a cool, dry place.