Description:Salchichón is a type of embutido (cured cold meat) dating back to the ancient Greeks and Romans. A Spanish traditional product made with lean pork meat, seasoned with salt and some spices such as pepper.
Salchichón is a unique charcuterie product of the Spanish cuisine
GMO-free, gluten-free, no artificial colours
Only best parts of the pig used (partes nobles)
Highest meat/fat ratio to achieve the best quality (certified “EXTRA”)