Arcos Kyoto Slicing Knife
Description: Professional stainless-steel slicing knife perfect for thinly carving ham. To be used for carving the ham, after the carving area has been peeled.
- Blade length: 250 mm
- Blade: Manufactured in a single piece together with the handle via forging, in an exclusive and high-quality Nitrum® stainless steel, its double-sharpened, granton-edged blade ensures a professional cut
- Handle: The metal contrasts with the black in a solid and innovative lines handle, manufactured from polyoxymethylene (POM), and highly resistant to detergents and extreme temperatures