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The Spanish Store

Goikoa Chorizo Mild 225 g

Goikoa Chorizo Mild 225 g

Regular price 8.15 CAD
Regular price Sale price 8.15 CAD
Sale Sold out

225 g | Vacuum Pack

Description: Dry-cured mild Spanish pork sausage seasoned with pimentón (Spanish paprika).

Features:

  • Traditionally cured, no fermentation
  • GMO-free, gluten-free, no artificial colours
  • Only best parts of the pig used (partes nobles)
  • Highest meat/fat ratio to achieve the best quality (certified “EXTRA”)
  • Certified by the Spanish Chorizo Consortium

Serving Suggestions:

Remove from packaging and let air dry in a paper towel for 20 minutes.  Slice and serve with Pallisimo bread sticks.

Click here for more recipes.

Ingredients: Pork, paprika, salt, garlic, sodium erythorbate, sodium nitrite, potassium nitrate. Edible casing.

Storage: Keep in a cool, dry place.

Logo - Consorcio del Chorizo Español

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