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Description: Cod (Gadus morhua) in Biscay sauce, cooked and packed by hand.
Ingredients: Cod, onion, olive oil, tomato, red pepper, “choricero” sweet red pepper, toasted bread, garlic, salt. Contains fish. Contains gluten. May contain traces of shellfish and molluscs.
Storage: Keep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.