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Los Peperetes Small Squids in Its Ink 120 g

Los Peperetes Small Squids in Its Ink 120 g

Regular price 15.99 CAD
Regular price Sale price 15.99 CAD
Sale Sold out

120 g | Can

Description: Small squids (Loligo gahi / Loligo vulgaris) in their ink, picked, cooked and packed by hand.


  • Traditional Galician tapa
  • Sauce is made in a unique and traditional way every time
  • Tasty, very popular and ideal as an appetizer or as a main dish served with rice, potatoes, etc.
  • A healthy tapa to open, heat up and enjoy!
  • Origin: Spain / Atlantic Ocean
  • Certification: Galician Fish Market

Serving Suggestions:

In a small bowl, put a handful of ice.  Open the can of Los Peperetes and place the can on top of the ice. Serve cold.  Hint:  Los Peperetes products should not be refrigerated as it can alter the taste.

Ingredients: Squids (cephalopod molluscs), olive oil, onion, tomato, wine, spices, salt. May contain traces of shellfish and fish.

Storage: Keep in a cool, dry place. Once opened, keep refrigerated and consume in 3 days.

Logo - Los Peperetes

Sold under the brand name Los Peperetes, which dates back to 1993, this product is made by Jelopa, S.L., a company established in 1990 and based in Villagarcía de Arosa, Pontevedra, Galicia.

Location of Jelopa, S.L., in Spain
Villagarcía de Arosa
Villagarcía de Arosa

Los Peperetes. A deeply anchored family tradition.

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