Marcos Iberian Salchichón

Marcos Iberian Salchichón

Regular price $6.49 Sale

225 g | Vacuum Pack

Description: Dry-cured mild Spanish Iberian pork sausage seasoned with white pepper and sherry wine.

Features:

  • 50% Iberian breed
  • Supplier certified for compassionate farming

Ingredients: Iberian pork, salt, sherry wine, sugar, skimmed milk powder (milk), white pepper, spices, sodium nitrite, potassium nitrate, sodium citrate, sodium ascorbate.

Storage: Keep refrigerated.


Logo - Marcos

This product is made by Marcos Sotoserrano, a company founded in 1982 and located in Sotoserrano, Salamanca, Castile and León.

Location of Marcos in Spain
Sotoserrano
Sotoserrano

Experience the world’s finest Iberian ham.

Marcos Sotoserrano