Olivenza Iberian Countryside-Fed Ham Bone-in, 50% Iberian

Approx. 8 kg | Vacuum Pack

Description: 50% Bone-in Countryside-Fed Ham from Señorío de Olivenza.

Features:

• Cured 28+ months
• Iberian pigs raised in private pasture off of acorns
  
• Extremadura region
• Cured without additives
  
• Cured in natural drying rooms
• Totally natural production

Ingredients: Pork ham and salt

In Señorío de Olivenza products are made from a meticulous selection of free range Iberian pigs and a slow, calm curing, to give life to a delicacy, with an incomparable texture, flavor and aroma.